Swapping out some of the sugar with maple syrup and blending in rolled oats makes this apple crisp recipe less heavy without losing all the delicious...

8 Servings

Apples, coupled with the added fresh bite of sliced fennel, Easter radishes, Italian parsley, and celery; the sweet pop of golden raisins and maple-sweetened walnuts;...

6 Servings

Here, Stemilt’s delicious Piñata® apple is paired with bright, lightly dressed, leafy greens dotted with slices of crisp celery; hearty mixed grains of quinoa, millet, and...

2 Servings

A beautiful dessert that is as tasty as it looks.

8 Servings

Sauteed apples and cinnamon make a great topping to this favorite breakfast dish.

2 Servings

An upside-down cake made with apples and cherries instead of pineapples. Picture-perfect dessert!

8 Servings

This apple strudel recipe adds raisins, lemon rind, almonds and spices for a sweet, complex taste.

16 Servings

This apple and sausage stuffing is the one that we make a double batch of because everyone always wants a second helping, and it pairs so...

8 Servings